Blog

In Pineapple we Crust… The Great Toppings Debate

March 28th, 2021

Pizza is more than a comfort food – pizza is a philosophy. Although there is insurmountable pleasure in eating a whole pizza by yourself, a big part of what makes it special is its quality of bringing people together. Pizza is one of the easiest meals to share – it can be dispensed equitably among […]

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The Great American Pizza Story

December 15th, 2020

While the world is thankful to Italy for giving us the gift of pizzas, nations worldwide have taken this pie and turned it into a vessel for their favorite flavors and tastes. When this dish came to America, the American’s created versions of this which bear little or no resemblance to the original pizza pie […]

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3 Fabulous Pizzas to Heat Up Your Day

October 29th, 2020

Pizzas. What a wonderful idea it was to slather some delicious sauce on to some dough, put on toppings and toss it in an oven. That small idea has now turned into a worldwide phenomenon that draws in $145 billion every year around the globe. According to the Pizza Magazine, the North American pizza industry […]

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Happiness Home Delivered by Amicci’s

September 24th, 2020

Pizza and pasta might have originated in the by lanes of Italy, but they have quickly transformed into some of the most favourite foods around the world. According to a survey by Food Network, not only does Italian cuisine win the prestigious title the world’s favourite cuisine, it is also America’s second most favourite food, […]

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Effect of Covid-19 on the Pizza Industry and it’s Fightback

September 2nd, 2020

IT IS NO LONGER UNIMAGINABLE THAT A PANDEMIC WOULD IMPACT EVERY CORNER OF THE GLOBAL ECONOMY, AS IT HAS HAPPENED WITH CORONAVIRUS. THE PIZZA INDUSTRY IS NO EXCEPTION. Pizza is a global food, as such, much of today’s pizza flavours offer local ingredients and toppings which attract the domestic market. Pizza lovers have a lot […]

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